Travel, Food & Drink Blog
BarChef NYC, opened in the summer of 2025, is a notable addition to New York City’s cocktail scene, located on the third floor of a revamped Midtown space. The venue offers an enchanting view of the New York skyline through a retractable glass roof, with the Empire State Building prominently showcased. Cocktails here are not…
After enjoying the laid-back vibe of summer, the arrival of autumn calls for a slightly elevated cocktail experience. Here are some delightful and simple cocktail recipes to try this season, perfect for impressing your guests or indulging yourself. White Lady This elegant cocktail features gin combined with Cointreau, fresh lemon juice, and simple syrup. Add…
Tucked beside the entrance of the Mondrian Singapore Duxton hotel, a glowing coral archway welcomes visitors to temper., a newly opened bar concept that spans 4,000 square feet over two levels. This venue is designed around the idea of “tempering,” aiming to create a balance of temperature, timing, and technique in the art of wine…
INDIANAPOLIS (WISH) — Brett Butler recently highlighted a trendy cocktail combining pineapple-infused bourbon and Sprite, illustrating the growing popularity of flavored bourbons and ready-to-drink cocktails. This specific drink represents a shift towards simplicity in cocktail making, catering to those who prefer convenience without compromising on flavor. Butler elaborated on the trend, stating, “Flavored bourbons like…
As fall approaches, it’s the perfect time to embrace the flavors of the season, especially pumpkin. Known for bringing warmth and a cozy feeling, pumpkin can creatively enhance classic cocktails. Here’s how you can spice up cocktails with pumpkin, transforming them into festive delights. Pumpkin Pie Martini For a seasonal twist on the martini, try…
There are thousands of restaurants in New Jersey, but only one has recently earned a distinction from The New York Times as one of America’s 50 best restaurants for 2025. That honor goes to Chatpati Delhi, a fast-casual Indian street food eatery located in Franklin Park. Praised for its authentic Delhi-style snacks and hearty dishes,…
As fall approaches, travelers are gearing up for the holiday season, and it’s essential to plan ahead, according to Brian Kelly, founder of The Points Guy. He appeared on "Good Morning America" to share insights on airfare price trends and effective money-saving strategies. Kelly highlighted that while airfare prices have dropped for fall travel, there’s…
There are countless dining establishments throughout New Jersey, but only one has recently earned a spot on The New York Times’ prestigious list of America’s 50 best restaurants for 2025. This accolade was granted to Chatpati Delhi, a fast-casual eatery located in Franklin Park, celebrated for its Indian street food that pays homage to the…
Wild chimpanzees in Uganda and Côte d’Ivoire are reported to consume approximately two human-sized alcoholic drinks daily, primarily from the fermented fruits they eat. A study conducted by researchers at the University of California, Berkeley, revealed that these chimpanzees ingest about 14 grams of ethanol from nearly 10 pounds of fruit each day, which translates…
Packing cubes are an essential travel accessory, designed to keep your belongings organized and maximize space in your suitcase. As a lifestyle editor preparing for various trips, including an extended honeymoon in Italy, I evaluated numerous options to determine the top packing cubes available. After extensive research and feedback from travel experts, I found that…