Travel, Food & Drink Blog
Petite Vie, the latest venture by acclaimed chef Paul Virant, has transformed Western Springs into a culinary hotspot. This brasserie, which opened last May, offers a straightforward yet innovative menu that beautifully combines French cuisine with Midwestern sensibilities. Known for its market-priced potatoes, the restaurant has made a name for itself with a simple goal:…
The 14th Annual Charity event "Cocktails for a Cause," organized by the Collision Industry Foundation (CIF), witnessed a record attendance of over 200 industry members at the CASCADE Lounge of the Agua Caliente Casino in Palm Springs, CA, on January 21. This event aims to support industry members affected by catastrophes through fundraising efforts. The…
James Beard Award-winning Chef Erick Williams is on a mission to revive the narrative surrounding Black mixology through his efforts at the acclaimed restaurant and bar, Virtue. Collaborating with award-winning mixologist Paul McGee, Chef Williams pays homage to Tom Bullock, a pioneering Black bartender from the Prohibition era, by modernizing his classic cocktails. In an…
Coffee lovers are in for a treat with four decadent cocktails featuring Taffer’s Browned Butter Bourbon. This unique bourbon, infused with rich notes of vanilla and toffee, makes for an excellent base in coffee cocktails. Here’s a look at four must-try recipes that combine the boldness of coffee with the richness of browned butter bourbon….
A significant generational shift is occurring in attitudes toward alcohol, particularly among younger individuals who are increasingly opting for alcohol-free alternatives. As concerns about the health impacts of alcohol grow, many are seeking enjoyable beverages that do not carry the risks associated with alcohol consumption. This trend has paved the way for a rise in…
El Molcajetes, a beloved Mexican restaurant in D’Iberville, has recently reopened under the new name Los Molcajetes after a brief closure for relocation to a larger space adjacent to the Scarlet Pearl casino. The menu has expanded, adding to the excitement among its fans. However, the initial reviews of the reopening have been mixed. The…
Best friends Maeghan Radice and Audrey Jongens, both 26, have gained significant attention on TikTok with their account, @TheVIPList, where they post bold and often controversial restaurant reviews focused mainly on New York eateries. Their honest and sometimes harsh critiques have attracted a following of nearly half a million, but not without consequences; they’ve been…
Bespoke luxury travel outfitter Black Tomato has recently launched an innovative AI-powered platform called The Pursuit of Feeling (PoF), aimed at redefining how travelers book their trips. This groundbreaking tool allows users to select adventures based on the emotions they want to experience, marking a significant evolution in luxury travel planning. Co-founder Tom Marchant emphasizes…
Harold White, affectionately known as Sonny, was just 11 years old when he first visited the Smithsonian National Air and Space Museum in Washington, D.C., during its grand opening in 1976. This experience, filled with aircraft and remnants of past space missions like the Apollo 11 command module, sparked a lifelong passion for space exploration…
With Valentine’s Day approaching, many people might feel pressure to create the perfect romantic atmosphere complete with delicious drinks. If you’re looking for something simple yet elegant, classic champagne is always a great choice. However, for those wanting something a bit more inventive, craft some delightful twists on familiar favorites. Bouquet of Flowers Ingredients: 1…