Tequila remains one of the most sought-after spirits worldwide, driven in part by the margarita’s popularity as the top-selling cocktail in the U.S. To start 2025 with a twist, award-winning bartender Christine Wiseman has shared a selection of innovative tequila and margarita recipes that enhance these classic beverages. Recognized as the 2023 Bartender of the…
Sober Supper Club: Honoring Cleveland’s Culinary Talent and Craft Cocktails sans Alcohol
The winter harvest "Sober Supper Club" dinner is set to take place at Abundance Culinary on January 12, running from 5 p.m. to 9 p.m. This event is organized by Fleurish, a company specializing in non-alcoholic bartending, in collaboration with Zero Proof Bartending and Events. Whether you are participating in a "dry January" or live…
New Orleans Attack: Investigating Suspect’s Travel to Egypt
The tragic attack in New Orleans on New Year’s Day left fourteen people dead and dozens injured. The suspect, 42-year-old Shamsud-Din Jabbar, a Texas-born Army veteran, drove a truck onto Bourbon Street, ramming into pedestrians. After exiting the vehicle armed with an assault rifle, he opened fire on police officers, who ultimately shot and killed…
Introducing Wild Revival: Denton’s New Craft Cocktail Company Using All-Natural Ingredients
Denton, Texas is becoming a known hub for craft beverages, bolstered by a variety of breweries and distilleries. Among them is Wild Revival, a newly established craft cocktail company that aims to elevate the experience with canned cocktails made from all-natural ingredients. Founders Andrew Martin and Mike Williams are passionate about crafting unique beverages. They…
The Safest Caribbean Islands for Travel in 2025: Your Ultimate Guide
With the arrival of colder weather, many are thinking about future vacations, particularly to tropical locations. As the U.S. government urges residents to avoid travel to certain areas like the Bahamas and Jamaica due to travel advisories, alternative Caribbean destinations are emerging as safer choices. These islands are currently listed under the government’s "level one"…
Savoring Flavor: A Dining Review of Manitou Springs’ Vibrant Wine Bar and Eatery
Manitou Springs is home to the lively Swirl Wine Bar, a venue that showcases the town’s unique charm and culinary creativity. With its vibrant atmosphere and a menu full of quality dishes, Swirl Wine Bar captures the essence of the area, maintaining its appeal year-round regardless of the tourist influx. One of the highlights on…
Rivera Italian Restaurant Expands: A Review of Their Exceptional Cuisine in a New North Little Rock Location
Rivera Italian Restaurant has recently relocated to a larger space in North Little Rock, offering patrons easier access and an elevated dining experience. Known for its quality Italian cuisine, the restaurant stands out in an area where excellent Italian dining options are limited. The new location enhances the overall atmosphere, providing a more luxurious entryway…
Cheers to the New Year: Farewell Festive Season with These Irresistible Gin Cocktails
With the holiday season ending and the new year underway, it’s time to bid farewell to festive celebrations, but not without enjoying some delightful cocktails. Nolet’s Silver Gin has some excellent, simple recipes that can help round off the season in style. Known for its clean taste and smooth texture, this gin works wonderfully with…
Mocktails Take Center Stage: Lawrence Businesses Embrace Dry January with Creative Non-Alcoholic Offerings
Lawrence, Kansas, is experiencing a surge in mocktail sales as local businesses cater to the Dry January trend. With many patrons, including University of Kansas students who have left town, looking for non-alcoholic options, venues like Burger Stand are effectively adapting. Manager Nathan Zwahln noted that mocktails provide an opportunity for people to enjoy social…
Unveiling the Science: The Remarkable Cocktails of Panda and Son
The world of mixology has taken an intriguing turn at Panda and Sons, a bar run by Iain McPherson in Edinburgh, where a basement lab, affectionately termed the "Brain Melting Society," serves as the creative backbone for their unique cocktails. Since its establishment in 2013, Panda and Sons has achieved significant recognition, including a spot…









